Spanish Monte Enebro Goat Log - 1.4kg
£47.43
Vat excluded
This soft-ripened goat's milk cheese is aged 30-45 days in the Sierra del Gredos mountains of Avila, near Madrid.
Lactic towards the centre, the paste becomes more intense and piquant towards the rind, not unlike a blue. Flavours in the younger Monte Enebro are mild, bright, and tangy, with distinct citrus notes combined with a cellar-like aroma and flavour from the blue rind.
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This soft-ripened goat's milk cheese is aged 30-45 days in the Sierra del Gredos mountains of Avila, near Madrid.