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Cheeses Made in Wales
Welsh Cheeses: Celtic Heritage, Modern Excellence
Wales's green valleys and mountain pastures produce cheeses of distinctive character, where ancient Celtic traditions meet contemporary artisan excellence. Experience authentic Caerphilly - not the industrial version, but traditional unpasteurised cheese with its characteristic fresh, lemony tang and crumbly texture. Discover award-winning creations from Welsh pioneers who have elevated British cheesemaking, producing innovative varieties that win international accolades. From rich, cave-aged Cheddars to delicate goat cheeses and bold blue varieties, Welsh cheese offers remarkable diversity and quality.
Our Welsh collection features dedicated producers who draw on Wales's rich pastoral heritage while pushing boundaries with creativity and skill. Many use milk from traditional Welsh breeds grazing herb-rich pastures, creating flavours that reflect the landscape. Perfect for creating cheese boards that showcase Wales's cheesemaking renaissance, or discovering varieties that demonstrate how small nations can produce world-class cheese. Each selection represents the pride and passion of Welsh artisan cheesemakers who refuse to compromise on quality or character.
Subcategories
Snowdonia Cheese Co.
Snowdonia Cheese Company – Premium Artisanal Cheeses Inspired by the Welsh Landscape.
Nestled in the stunning landscapes of North Wales, Snowdonia Cheese Company has been crafting exceptional artisan cheeses since 2001, drawing inspiration from the rugged beauty of Snowdonia National Park. Founded with a passion for quality and innovation, the company blends traditional cheesemaking methods with bold, creative flavours to produce some of the most distinctive cheeses in the UK.
At the heart of their range is the iconic Black Bomber, an extra mature Cheddar with a smooth, creamy texture and a rich, tangy depth, encased in its signature black wax coating. Loved by cheese enthusiasts worldwide, Black Bomber has become synonymous with the Snowdonia Cheese brand. Their collection also includes Beechwood, with its subtle smoky notes, and Red Devil, infused with a fiery kick of chilli, showcasing their commitment to flavour innovation and excellence.
Sourcing the finest local milk from regional farms, Snowdonia Cheese Co. continues to create bold, flavourful cheeses that reflect the heritage, character, and culinary traditions of Wales. Their dedication to quality and craftsmanship has earned them multiple prestigious awards, cementing their place as one of the UK’s most celebrated cheesemakers.
Experience the bold and unforgettable flavours of Snowdonia Cheese Co., where Welsh tradition meets artisan craftmanship.
Trethowan Brothers Dairy
Trethowan Brothers Artisanal Cheese - Reviving Tradition with Expert Craftsmanship.
The Trethowan Brothers, Todd and Maugan, are celebrated for their commitment to preserving and elevating traditional cheesemaking techniques. Based in Somerset, England, since the late 1990s, they revitalised the iconic Caerphilly cheese with their signature Gorwydd Caerphilly. This creamy, tangy cheese quickly garnered acclaim for its depth of flavour and refined texture.
Their dedication to authentic methods earned them numerous awards, including accolades for Best Traditional British Cheese. In 2014, seeking to strengthen their ties to British farming heritage, they relocated to West Wales, continuing their work in harmony with the region’s rich agricultural traditions. A perfect blend of tradition and innovation, the Trethowan Brothers’ cheeses stand as a testament to exceptional craftsmanship.