Skegness Blue
Still made from the original recipe, the artisan Skegness Blue is made this time using only pasteurised cow’s milk. It is an amazingly creamy mellow blue cheese, with a rich, lingering flavour and salty finish.
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Still made from the original recipe, the artisan Skegness Blue is made this time using only pasteurised cow’s milk. It is an amazingly creamy mellow blue cheese, with a rich, lingering flavour and salty finish.