Gaperon
£62.54
Vat excluded
Gaperon is a hard French cheese made from cow’s milk and flavourings – namely, pepper and garlic. In the past, it was hung from the kitchen beams, but nowadays it ripens in fresh air on rye straw. It also used to be made with leftovers from making butter, but not so much the case nowadays.
Gaperon is a hard French cheese made from cow’s milk and flavourings – namely, pepper and garlic. In the past, it was hung from the kitchen beams, but nowadays it ripens in fresh air on rye straw. It also used to be made with leftovers from making butter, but not so much the case nowadays.