Fen Farm Dairy

Fen Farm Dairy - Pioneering Artisan Cheesemaking in Suffolk.

Nestled in the picturesque Waveney River Valley, Fen Farm Dairy is redefining British artisan cheesemaking with its award-winning, sustainably produced dairy products. Run by the third-generation Crickmore family, this innovative farm has gained widespread acclaim for its renowned Baron Bigod—the UK’s only raw milk Brie de Meaux-style cheese.

Fen Farm’s Montbéliarde cows graze on the fertile marshlands of Suffolk, producing exceptional-quality milk that gives their cheeses and butter a rich, creamy depth of flavour. With a strong focus on sustainability, the farm is on a mission to become 100% powered by renewable energy and achieve greenhouse negative emissions by 2030, making it one of the most forward-thinking dairies in the UK.

Celebrated by top chefs and even served at Royal tables, Fen Farm Dairy is a true leader in sustainable, high-quality cheesemaking.

Experience the craftsmanship, innovation, and pure flavour of Fen Farm Dairy, where tradition meets the future of British cheese.